LDGC Annual Flower and Produce Show


SECTION ‘D’ - CULINARY SKILLS - advice from judges  


Bread, 1 loaf artisan


Fruit scones, 5


Victoria sponge   

 

Meringues, 5


Chocolate brownies, 5


Men Only - Orange and Walnut Cake


Jar of lemon curd (maximum 350 gm)


Jar of fruit jelly (maximum 350 gm)


Jar of fruit jam (minimum 350 gm)


Jar of orange marmalade (minimum 350 gm)


Jar of chutney/pickle – minimum 2 months old (please state spicy or sweet)


Eggs, from own fowl, 6 can be shown on a plate or in a basket with straw.